Description
Each 10 ml prepared out of :
?SN
?Sanskrit Name
?Botanical Name
?Quantity
1
Vasa
Adathoda vasica
0.2000 g
2
Kantakari
Solanum surattense
0.2000 g
3
Tulsi
Ocimum sanctum
0.2000 g
4
Parnayavani
Coleus amboinicus
0.2000 g
5
Pippali
Piper longum
0.0660 g
6
Sunthi
Zingiber officinale
0.0660 g
7
Maricha
Piper nigrum
0.0660 g
8
Madhu
?
2.5000 g
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