Description
Each 10 gm prepared out of :
S.No
Sanskrit Name
Botanical Name
Qty
1
Sunthi
Zingiber officinale
1.250 g
2
Pippali
Piper nigrum
1.250 g
3
Maricha
Piper longum
1.250 g
4
Ajamoja
Trachyspermum roxburghianum
1.250 g
5
Saindhava
Rock salt
1.250 g
6
Jiraka
Cuminum cyminum
1.250 g
7
Krishnajiraka
Nigella sativa
1.250 g
8
Himgu
Ferula assa-foetida
1.250 g
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